Specification CongelK® J-28B
J-28B is refined konjac powder by alcohol treatment after purified powder was obtained. It shows even stronger synergistic effects with kappa carrageenan and xanthan gum to form gel and very low TVC. 0.25% will give fair clarity solution. (Coarser or finer particle size powder are also available on request.)
· Appearance: Free flow powder, white in colour, almost odourless
· Particles size: 95% pass 120 meshes
· Loss of dry: 10% max. (typical 8.5%)
· Total ash: 2.0% max. (typical 1.2%-1.5%)
· Water soluble dietary fibre (dried basis): 95% min. (mainly Glucomannan)
· Fat content: 0.5% max (typical 0.2%)
· Protein content (N x 5.7): 1.5% max. (typical 1%)
· Viscosity (1% sol , 30 min, NDJ viscometer at 12 rpm) 25000cps min
· pH (1%) : 5.0-7.0
· Heavy metals: less than 10ppm
· Lead : less than 1ppm
· Arsenic (as As): less than 3ppm
· Cadmium (as Cd): less than 1ppm
· Aerobic plate count: less than 2000/gram;
· Mould/yeast: less than 50 /gram
· E.coli Negative/ in 5g
· Salmonella: Negative in 25g
· Package: in 25 kgs net strong bags with PE inner
· Storage: Keep in cool and dry place.
· Shelf life: 24 month min, (viscosity will lose slightly during storage on high temperature, about 10-20% after 12 months if storage temperature over 30 ° C).
